This classic highball cocktail is fresh and fruity up front, underlined by the rich, warming spices of dark rum.
Rum Daisy
Ingredients
45ml Dark Rum
Schweppes Soda Water
Juice Of Half A Lemon (20ml)
2 Tsp Grenadine (Or Raspberry
Cordial)
Cordial)
Ice
Garnish: Cherry And A Mint Sprig
Method
1
Combine rum, lemon juice and grenadine in a tall glass.
2
Fill the glass with ice and top with Schweppes Soda Water.
3
Gently stir to combine and enjoy garnished with a cherry and mint sprig.
(1.5 Standard Drinks)
(1.5 Standard Drinks)
